Monday, May 21, 2012

Best Burgers Series: Let's Luau Burgers

As promised here is the second Burger of my Series and we're going to have an Ono time with them.  Oh, sorry, my husband lived in Hawaii for 20+ years and his Hawaiian lingo spills over to me.  Ono means "delicious".  If you like sweet 'n' savory then let's get started with this burger!

Ingredients
  • 1 lb. ground pork
  • 1-2 teaspoons Honey BBQ Seasoning & Rub
  • 2 tablespoons crushed pineapple drained
  • 4 sliced cooked crisp bacon
  • 4 hamburger buns
  • Prepared Let's Luau (tm)Hawaiian Dip Mix
Directions
Combine the first 3 ingredients; shape into 4 patties.  Grill until pork is no longer pink. Place cooked patties on buns; top with bacon and a dollop of Let's Luau Hawaiian Dip.  Makes 4 servings.

Testing Notes:

  • These burgers are scrumptious and delish while having a wonderful and unique flavor.  Most people will love these so don't be afraid to try something new outside of the standard grilled burger
  • Top with some provolone cheese and other condiments of your choice
  • Leave them oh the grill until cheese is melted then pop the buns on the grill for a nice toasting
  • Holey Schmoley they are fantastic, you really should make these
Mahalo (thanks for following) and Simply Enjoy!

Jamie Volner, your TS Consultant
The Food You Love, The Time You Deserve

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