Italian Turkey Burgers
Ingredients
1 lb. ground turkey
2 Tbsp. prepared Dried Tomato & Garlic Pesto Mix
1/4 cup crumbled feta cheese
4 thin slices mozzarella or provolone cheese
4 tomato slices
4 hamburger buns
Directions
Combine
first 3 ingredients; stir to blend. Shape turkey mixture into 4
patties; grill to desired doneness. Top each burger with a slice of
cheese during the last minute of grilling. Place burgers on buns; top
with a tomato slice. Serve with deli pasta salad. Makes 4 servings.
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